Ingredients:
1 beef filet mignon, about 5 oz.
salt to taste
freshly ground black pepper


Cooking Instructions:
Preheat the grill on high. Season the beef with salt and pepper on both sides. Grill the beef for 3 to 4 minutes on each side, depending on thickness and the desired degree of doneness.

Nutrition Facts:
Calories 230
Total Fat 10 grams
Saturated Fat 4 grams